Our recipe for fudge starts with the freshest ingredients like Vermont butter, milk, and creamy chocolate. We always make our fudge in small batches to ensure a sweet, velvety-smooth gourmet confection every time. Two delicious flavors including maple - made with real Vermont Maple Syrup – and chocolate (8 oz).
Chocolate Fudge- Ingredients: Sugar, chocolate (unsweetened chocolate, sugar, cocoa butter, soya lecithin [an emulsifier], vanilla extract), marshmallow cream (corn syrup, sugar, dried egg white, vanillin), Evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin D3), butter, vanilla, salt. Contains MILK, SOY and EGG. Processed on shared WHEAT equipment.
Maple Fudge- Ingredients: Sugar, chocolate (sugar, cocoa butter, whole milk powder, soya lecithin [an emulsifier], natural vanilla), marshmallow cream (corn syrup, sugar, dried egg white, vanillin), pure maple syrup, evaporated milk, (milk, dipotassium phosphate, carrageenan, vitamin D3), butter, vanilla, salt. Contains MILK, SOY and EGG. Processed on shared WHEAT equipment.
